needs $500-$1000 in repairs. 
 
The Continental D96GN is a 96-inch wide, refrigerated griddle stand or chef base designed for commercial kitchens, featuring a durable stainless steel construction and a work surface for holding cooking equipment like a griddle. It provides refrigerated storage below with four drawers: two that hold two 12" x 20" x 6" pans each, and two that hold three 12" x 20" x 6" pans each. The unit includes a stainless steel top with a marine-edge drip guard, electronic temperature control, a hi-low alarm, and uses environmentally friendly R290 hydrocarbon refrigerant. Construction: All stainless steel exterior and interior for durability and easy cleaning. Work Surface: A reinforced stainless steel top with a drip guard marine edge to contain spills. Refrigeration: Self-contained, side-mounted refrigeration system with a 1/4 HP compressor and uses R290 hydrocarbon refrigerant. Drawers: Four full-extension drawers designed for commercial food pans: Two drawers accommodate (2) 12" x 20" x 6" pans each. Two drawers accommodate (3) 12" x 20" x 6" pans each. Controls: Electronic controller with a digital display and hi-low alarm for temperature monitoring. Certifications: NSF certified and meets rigorous safety and sanitation standards, and is ENERGY STAR® certified for efficiency. Mobility: Equipped with 4" casters for easy movement and placement in a kitchen.