Randell 8268N-290 68" Pizza Prep Table w/ Refrigerated Base, 115v, 
Product Details
17.76-cu.-ft. interior space
2 section
2 solid, hinged doors
Accommodates 9 third-size pans (pans sold separately)
External electronic controls streamline temperature monitoring
Base and rail have independent controls
Rail on/off function enables nightly shutdown to conserve energy
15-in.-wide prep surface supports pizza- and sandwich-making applications
Stainless steel door pulls are flush mounted to prevent snagging
Stainless steel top, sides, and front
Pan rail features cold-wall refrigeration
Sealed pan rail interior with cleanout port for ease of cleaning
Non-magnetic, reinforced stainless steel top
Area above pans stays cold with recessed pan ledge design
4-in. raised front pan rail for improved access
Anodized aluminum interior surfaces resist corrosion
Thermoformed ABS interior sidewalls are impact resistant
Magnetic press-fit gaskets are removable for facilitated cleanup
6-in. casters
Refrigeration System
Single compressor system
Cold-wall conductive cooling
Uses environmentally friendly R290 hydrocarbon refrigerant
Simplified coil maintenance with hinged compressor panel access
Adaptive defrost base control
Dimensions & Utilities
Work surface: 35 in. H
Overall: 68 in. L x 33 in. D x 44 in. H
6 A, 1⁄3 HP
115 V/60 Hz/1 ph, cord with a NEMA 5-15P plug